Explore the rich flavors of traditional Guatemalan cuisine with Pulique, Kaq Ik, and Caldo de Gallina recipes. Pulique features chicken or meat cooked with tomatoes, achiote, and spices, while Kaq Ik showcases turkey with peppers, garlic, and aromatic herbs. Caldo de Gallina offers a comforting chicken broth with potatoes and herbs. Discover authentic Central American dishes bursting with unique flavors. Prepare these hearty meals to transport your taste buds to Guatemala. Enjoy a culina…
